Category: Appetizers
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Whipped Cottage Cheese and Maple Glazed Carrots
Whipped Cottage Cheese and Maple Glazed Carrots The Secret to Ultra-Creamy Whipped Cottage Cheese Whipped cottage cheese is having a well deserved moment, and once you try it, you will understand why. This simple transformation turns a humble fridge staple into a rich, velvety base that can be used in both sweet and savory dishes.… Read more
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Autumn Pumpkin Deviled Eggs
Pumpkin Patch Deviled Eggs Deviled eggs are a timeless appetizer, but adding a seasonal twist can make them a standout at any fall gathering. The Pumpkin Patch Deviled Eggs are a playful and visually striking version of the classic recipe. With their vibrant orange filling and “pumpkin” shape, they’re perfect for Halloween parties, Thanksgiving tables,… Read more
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Monster Mash Guacamole
Monster Mash Guacamole Guacamole was one of the first recipes I learned when i was 8 years old. I was so proud to make it with my dad. Later on, I created my first cookbook that consisted of simple recipes I learned that a 9 year old could make. Guacamole was included in this recipe… Read more
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Spooky Spider Cheesy Mushrooms
Spooky Spider Cheesy Mushrooms This is perfect for any event where you want a spooky and creepy appetizer. The olives make perfect little black spiders that look like they are crawling over the cheesy mushrooms. This appetizer may look spooky, but it is delicious and a perfect finger food! Turning Mushrooms into Spiders Turning black… Read more
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The Great Pumpkin Hummus
Pumpkin Hummus Why Tahini Makes Your Hummus Healthier (and Tastier!) Tahini, a sesame seed paste, is essential for a creamy hummus, and it’s not just about flavor. Adding tahini to your pumpkin hummus (or classic chickpea version) brings both nutritional benefits and a rich, velvety texture that makes every bite more satisfying. 1. Heart-Healthy Fats… Read more
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Ghostly Caprese
Ghostly Caprese Caprese has always been one of my favorite appetizers or snacks. I love to find ways to make it fit into each season. The fresh tomatoes, with fresh mozzarella, basil and olive oil and balsamic will forever be a combination I can’t get tired of. Now, I thought I would add a little… Read more
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Peach, Love & Tostadas
If you’re looking for a tostada that’s as bright and bold as summer itself, these are it. Crispy tortillas layered with creamy spiced beans, juicy peaches, smoky corn, and a drizzle of hot honey. Every bite is sweet, spicy, tangy, and crunchy all at once. Perfect for weeknight dinners, backyard hangouts, or whenever you need… Read more
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Sweet Corn Flatbread with Lime Ricotta
Sweet Corn Flatbread with Lime Ricotta With corn being in season, including corn in recipes tastes like summer! This recipe includes a salty citric ricotta spread, and some freshness from onion and cilantro. I like to add a little spice using Tajin and hot honey, but this part is totally optional! This recipe is perfect… Read more
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Homemade Chicken Nuggets
Homemade Chicken Nuggets Eating chicken nuggets is nostalgic, and sometimes you just want to enjoy some nice crispy, golden nuggets with some yummy sauce. Homemade chicken tenders are a game-changer. The homemade nuggets are made with real chicken and fresh ingredients. No preservatives, just simple, breaded ground chicken. Why is homemade better? These chicken nuggets… Read more